Our Oslo office expands again with last years Young Lions Design winner Ida Louise Andersen. Ida is a multidisciplinary designer and started her education at Oslo University College (Norges Kreative Fagskole) before she completed a bachelor at Nuova Accademia di Belle Arti in Milan. After graduating, she has worked in We Oslo, developing visual concepts for several clients, including ideas related to socialization services, based on the sharing economy and gamification principles. Welcome Ida!
Springtime is win time
Our project for Lev Vel for REMA 1000 was honored with the Award for Design Excellence this week, and Gold in Retailprisen earlier this month. Read the wonderful jury verdict from the Award for Design Excellence here, that emphasizes entirety, sustainability and gender neutrality. A big round of applauds to the entire team. We are very proud!
Isabel Norström has graduated from Berghs School of Communication (congrats!) and is back with us at the Stockholm office as Junior Designer. We're thrilled to have her here again.
This week, the pop-up concept restaurant, KUTT Gourmet, a part of the Trippel portfolio, opened at Blindern campus (UiO). The KUTT experiment is a collaboration between SiO Mat og Drikke, Matvett and Kompass & Co. The main reason why we waste food is that it is nearing its expiration date "best before". Perfectly good food that goes straight into the bin! By using this food we can work towards a more sustainable utilization of resources. Every day a course is composed and sold at only 30 kr. Opening hours: Tuesday-Friday from 12 to 14 (or while supplies last), until 8 May. Read article from the local paper here, see the TV report from NRK Østlandssendingen here, and see more images here.
Trippel on stage
Last week Trippel was presented at The Design Day at the Norwegian Centre for Design and Architecture. Our initiator and Client Director Mads Bruun Høy and Bjørn Malm, Head of Corporate Responsibility in TINE represented Trippel on stage. Relive the full talk here. (Illustration/summary by Frida Almqvist).
We are happy to announce Carl and Rebecka at the Stockholm office are nominated in Cannes Young Lions! The brief was to create a new brand identity for The Swedish Diabetes Association, and the solution “Vi är med” (We’re in) is a happy and communicative identity as well as a movement for a healthy lifestyle. The Swedish winners in each category will be announced on may 12th.
Concept development for Trippel bottom line
Remember Trippel, our innovation program designed around the hypothesis can corporate social responsibility be a driver for new growth? Season 1 is now well on its way to develop its portfolio of business concepts that provide green growth in the food industry, and responding to the triple bottom line - People, Planet, Profit. Read the full status here. (This one is also in Norwegian, luckily we have tools to help with translations.)