Remember Trippel, our innovation program designed around the hypothesis can corporate social responsibility be a driver for new growth? Season 1 is now well on its way to develop its portfolio of business concepts that provide green growth in the food industry, and responding to the triple bottom line - People, Planet, Profit. Read the full status here. (This one is also in Norwegian, luckily we have tools to help with translations.)
No need to scream
As soon as the rays of sun gives that tiny warm sensation on pale spring cheeks, ice cream immediately springs to mind. Packaging of the World also felt the urge, and have reviewed our premium ice cream packaging for Inspira by Hennig Olsen. And the taste? It is absolutely divine, with generous flavors and texture. Just be sure to have enough space in the freezer...
Last Friday we had a full house of potential stakeholders from across the HoReCa value chain, to talk more about corporate social innovation. How can we together solve the tangles related to food waste?
Our TRIPPEL initiative, an innovation program for green growth in collaboration with GreeNudge will investigate this further. This is a very special project this fall, and we’ll be sure to keep you posted on this important matter.
Summer of tech
Our Lundin team has spent the summer in the gorgeous village Raufoss. At Intek they have been preparing and testing for the big Offshore Northern Seas (ONS) oil and gas exhebition in Stavanger August 25-28. This is a truly special project for Lundin Norway which combines architecture, design, robotics and sensor technology. A technological brand installation called "Breaking the Surface", which by including sensor technology placed under the parquet, will make it possible to walk into a huge geological model of an oil reservoir. The installation is to be packed and shipped next week. Happy journey, and see you in Stavanger! Follow the project blog and Instagram.
We are back from a beautiful holiday filled with sun, swimming and ice-cream, relaxed and ready to take on the second half of 2014. We are also happy to share that we will be working together with Jordan Dental Care, and a range of other exiting clients throughout the fall.
Happy summer vacation
We asked everyone at the office to visualize their ultimate ice cream dream, and this is what we got. Yummy? On that note we conclude our work efforts for the first half of 2014. As of this afternoon we shut down our Macs, close the doors and splurge on ice cream until Monday July 28th. Until then, enjoy summer and make your ice cream dreams come true!
Listen up, early birds
Tomorrow we are hosting Breakfast Forward. To mark this occasion, we decided to engage in the recent debate over the absence of what some people call a ”proper” design criticism in the public debate. See what we have to say here (in Norwegian), and, by all means: drop by tomorrow morning at 08 AM for an inspirational set of short talks!
There's a new Piql in town!
This is a moment we have been looing forward to. Finally our treasured friends at Piql are live with their new name and identity. Check out their website and read more about how we have worked together to transform the company here.